SQF Certification Introduction

  1.  
    SQF is about making sure food is:
    A. Expensive B. Safe and good to eat C. Easy to cook D. Not safe to eat
  2.  
    SQF is like a
    A. Recipe B. Set of rules to make food safely C. Type of food
  3.  
    Why is SQF important?
    A. To make food taste better B. To make food safe for our families C. To make food look prettier D. To make food cheaper
  4.  
    How do we achieve SQF?
    A. Good Manufacturing Practices B. All of the Above C. Good Hygiene D. Following Procedures E. Team work
  5.  
    Which of the following is not part of SQF
    A. Cleaning and Sanitation B. Pest Control C. Choosing a new paint color for the walls D. E. Employee Training F. Fixing broken pipes in production G. Waste Disposal
Answer Key
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SQF Certification Introduction (Answer Key)

  1.  
    SQF is about making sure food is:
    A. Expensive B. Safe and good to eat C. Easy to cook D. Not safe to eat
  2.  
    SQF is like a
    A. Recipe B. Set of rules to make food safely C. Type of food
  3.  
    Why is SQF important?
    A. To make food taste better B. To make food safe for our families C. To make food look prettier D. To make food cheaper
  4.  
    How do we achieve SQF?
    A. Good Manufacturing Practices B. All of the Above C. Good Hygiene D. Following Procedures E. Team work
  5.  
    Which of the following is not part of SQF
    A. Cleaning and Sanitation B. Pest Control C. Choosing a new paint color for the walls D. E. Employee Training F. Fixing broken pipes in production G. Waste Disposal

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