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2026 Cafe Food Quiz

  1.  
    What is the shelf life for cheesecake?
    A. 2 days B. 24 hrs C. 4 days D. 30 sec E. 5 sec F. 15 sec G. 3 days
  2.  
    How long does a slice of quiche take to defrost?
    A. 6 hrs B. Overnight C. 2 hrs on the counter D. Milk, shots, ice, syrup E. 14 hrs F. Syrup, shots, milk, ice G. Ice, syrup, milk, shots
  3.  
    How do you serve a baked good for here?
    A. On a napkin on a plate B. Clamshell in a bag C. On a plate with no napkin D. Middle Line E. On a plate, on a lined tray, napkin on the side F. Bottom Line G. Lip
  4.  
    How long do chocolate chunk cookies bake?
    A. 16 min B. 21 min C. 14 min D. 15 min E. Middle Line F. Bottom Line G. Lip
  5.  
    How long do cookies need to cool before being plated?
    A. 3 hrs B. 1 hr C. 30 min D. None E. 4 pumps F. 1 pump G. 2 pumps
  6.  
    What are the ambient & refrigerated shelf life for cupcakes?
    A. 3 days / 5 days B. 2 days / 3 days C. 24 hrs / 2 days D. 5 days / 7 days E. In the cup with classic F. On top of steamed milk to stir G. In a cup with hot water to melt
  7.  
    Who should be asked if they want their food for here or to go?
    A. People with sandwiches B. Cupcakes only C. Large orders D. 2 scoops E. Everyone F. 1/2 scoop G. 4 scoops
Answer Key
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2026 Cafe Food Quiz (Answer Key)

  1.  
    What is the shelf life for cheesecake?
    A. 2 days B. 24 hrs C. 4 days D. 30 sec E. 5 sec F. 15 sec G. 3 days
  2.  
    How long does a slice of quiche take to defrost?
    A. 6 hrs B. Overnight C. 2 hrs on the counter D. Milk, shots, ice, syrup E. 14 hrs F. Syrup, shots, milk, ice G. Ice, syrup, milk, shots
  3.  
    How do you serve a baked good for here?
    A. On a napkin on a plate B. Clamshell in a bag C. On a plate with no napkin D. Middle Line E. On a plate, on a lined tray, napkin on the side F. Bottom Line G. Lip
  4.  
    How long do chocolate chunk cookies bake?
    A. 16 min B. 21 min C. 14 min D. 15 min E. Middle Line F. Bottom Line G. Lip
  5.  
    How long do cookies need to cool before being plated?
    A. 3 hrs B. 1 hr C. 30 min D. None E. 4 pumps F. 1 pump G. 2 pumps
  6.  
    What are the ambient & refrigerated shelf life for cupcakes?
    A. 3 days / 5 days B. 2 days / 3 days C. 24 hrs / 2 days D. 5 days / 7 days E. In the cup with classic F. On top of steamed milk to stir G. In a cup with hot water to melt
  7.  
    Who should be asked if they want their food for here or to go?
    A. People with sandwiches B. Cupcakes only C. Large orders D. 2 scoops E. Everyone F. 1/2 scoop G. 4 scoops

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