Tasting
Created by Winesoho
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Chewy
More tannic than astringent
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Dry
Wine with very low sweetness
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Edges
Wine with a little bite/ slightly elevated acidity and tannin
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Tannic
Wine that dries out tongue and cheeks
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Crisp
Pleasantly acidic (mainly whites, rosé, champagne)
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Astringent
Drying puckering feeling caused by tannins
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Firm
Wine with noticeable but not aggressive tannins