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History of Radishes
Instructions:
-
What is the origin of the word 'radish'?
A. Italian
B. Greek
C. French
D. Latin
E. Hawaii
F. Mexico
G. Egypt
-
Which family do radishes belong to?
A. Solanaceae
B. Fabaceae
C. Rosaceae
D. 3 days
E. 3 months
F. 3 years
G. Brassicaceae
-
Which nutrient found in radishes is as abundant as in bananas?
A. Iron
B. Vitamin C
C. Calcium
D. radishes can be pickled in a brine
E. the oil from radish seeds can be extracted
F. Potassium
G. the radish greens can be sautéed
-
Radishes were highly valued in which ancient civilization?
A. Ancient China
B. Rome
C. Mesopotamia
D. Greece
-
Which vitamin is NOT mentioned as found in radishes?
A. Iron
B. Riboflavin
C. Folic Acid
D. Vitamin A
-
Radishes should be harvested when they are?
A. Green and firm
B. Large and mature
C. Yellow and ripe
D. Small and tender
-
What should be done before eating radishes?
A. Peel the skin
B. Scrub under cold water
C. Freeze them
D. Boil them
History of Radishes
(Answer Key)
Instructions:
-
What is the origin of the word 'radish'?
A. Italian
B. Greek
C. French
D. Latin
E. Hawaii
F. Mexico
G. Egypt
-
Which family do radishes belong to?
A. Solanaceae
B. Fabaceae
C. Rosaceae
D. 3 days
E. 3 months
F. 3 years
G. Brassicaceae
-
Which nutrient found in radishes is as abundant as in bananas?
A. Iron
B. Vitamin C
C. Calcium
D. radishes can be pickled in a brine
E. the oil from radish seeds can be extracted
F. Potassium
G. the radish greens can be sautéed
-
Radishes were highly valued in which ancient civilization?
A. Ancient China
B. Rome
C. Mesopotamia
D. Greece
-
Which vitamin is NOT mentioned as found in radishes?
A. Iron
B. Riboflavin
C. Folic Acid
D. Vitamin A
-
Radishes should be harvested when they are?
A. Green and firm
B. Large and mature
C. Yellow and ripe
D. Small and tender
-
What should be done before eating radishes?
A. Peel the skin
B. Scrub under cold water
C. Freeze them
D. Boil them