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A Brief History of Culinary Arts Quiz

  1.  
    What are three ways cooking helps food?
    A. Cooking helps make food safe to eat, easier to digest, and taste better. B. Cooking helps make food safe to eat, easier to digest, and taste worst. C. D. Cooking helps make food safe to eat, harder to digest, and taste better
  2.  
    Cultures have developed cuisines based on:
    A. money B. time C. local resources D.
Answer Key
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A Brief History of Culinary Arts Quiz (Answer Key)

  1.  
    What are three ways cooking helps food?
    A. Cooking helps make food safe to eat, easier to digest, and taste better. B. Cooking helps make food safe to eat, easier to digest, and taste worst. C. D. Cooking helps make food safe to eat, harder to digest, and taste better
  2.  
    Cultures have developed cuisines based on:
    A. money B. time C. local resources D.

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